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Sesame Ginger Chicken

By: Nancy Johnson  
"Why grill plain chicken breasts when a simple ginger-honey basting sauce can make them extra special? This tempting chicken is a wonderful summer main dish since it's quick and light. We love it. -Nancy Johnson, Connersville, Indiana"

Rating: This weblink has been rated 17 times with an average star rating of 4.2 Read Reviews (14)

Rate/Review | 564 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • 1 tablespoon sesame seeds, toasted
  • 1/2 teaspoon ground ginger
  • 4 boneless, skinless chicken breast halves
  • 2 green onions with tops, cut into thin strips

Directions

  1. In a small bowl, combine the first four ingredients; set aside. Pound the chicken breasts to 1/4-in. thickness. Grill over medium-hot heat, turning and basting frequently with soy sauce mixture, for 8 minutes or until juices run clear. Garnish with onions.
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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2006 by LDSGIRL 
I found this so-so. I think maybe because I just pan fried them. Next time I will try on the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2007 by MEWUBHERVARD 
These weren't that great. The flavour of the sauce was fine, but there just wasnt enough of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2007 by AJD1269 
Yummy. Very Good!! I marinated my chicken in the sauce for about 1 hour and used the remainder... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2008 by SHORTIEDEE81 
This was pretty good. I marinated the chicken for a while as well but it didn't quite have... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2006 by taru 
It's not fabulous but it's not bad. We added garlic salt though - it seemed like the recipe... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2008 by Dionne 
I let this marinate for a couple of hours based on some other suggestions, and I doubled the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2006 by hamster 
This is an easy absolutely fabulous recipe. I eliminated the onions though. I highly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2009 by Oliver 
Fantastic flavour. Didn't have microwave so omitted that step. Turned out great… only thing is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2009 by lele 
This was excellent and we just changed a few things. We left out the sesame seeds and used a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2009 by Dragngirle 
Served with Kung Pao vegetalbes & teriaki noodles. MORE

 
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