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Sesame Chicken

SUBMITTED BY: Julie Lake PHOTO BY: templina71

"'For flavorful, moist and tender chicken, try this marinade,' suggests Julie Lake from Anchorage, Alaska. 'The sesame seeds cling well to season the meat. We also like this mixture on chicken wings, beef short ribs and pork.'"
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 4.3 star rating.
Read Reviews (2)
PREP TIME  5 Min
COOK TIME  30 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 3/4 cup soy sauce
  • 1/2 cup packed brown sugar
  • 1/4 cup water
  • 3 tablespoons sesame seeds, toasted
  • 1 garlic clove, minced
  • crushed red pepper flakes
  • 4 bone-in chicken breast halves

DIRECTIONS

  1. In a large resealable plastic bag, combine the first six ingredients; add chicken. Seal bag and refrigerate overnight. Drain and discard marinade. Grill chicken, skin side down, uncovered, over medium heat for 15 minutes. Turn; grill 15-20 minutes longer or until meat juices run clear.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2008 by templina71
I wish I could give more than 5 stars! I used chicken strips instead of chicken breasts and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2008 by JecaMarie
Yum! I used low-sodium soy sauce, and it was still a tad on the salty side, but the sugar... MORE


 
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