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Photo of: Classic Chicken Noodle Soup

Classic Chicken Noodle Soup

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Beginning with my Fast Chicken Soup Base it is easy to knock hours off of the cooking time usually needed for homemade chicken soup and still end up with soup that tastes even better than the 'from scratch' method. With a little creativity you can easily make two varieties of these soul-satisfying meals. 

Steve's Chicken Noodle Soup

Submitted by: Steve Grooms
This easy chicken soup uses low-fat, low-sodium chicken broth and is packed with fresh herbs, egg noodles, carrots and celery. 

Photo of: Chicken Noodle Soup

Chicken Noodle Soup

Submitted by: Diane Edgecomb
Provided by: Taste of Home
I like making homemade noodles and I often add carrots, potatoes and corn to this soup. To me, homemade soup means homemade bread, too! Rich soup and fresh bread...what great country food at any time of year. 

Photo of: Roasted Chicken Noodle Soup

Roasted Chicken Noodle Soup

Submitted by: Julee Wallberg
Provided by: Taste of Home
When the weather turns chilly around Reno, Nevada, Julee Wallberg stocks her soup pot with this warmer-upper. The creamy, nicely seasoned broth is chock-full of tender chicken, potatoes, carrots and celery. There's old-fashioned goodness in every spoonful of this thick, hearty soup! 

Photo of: Rosemary Chicken Noodle Soup

Rosemary Chicken Noodle Soup

Submitted by: Rachel Monson
Two pounds of boneless chicken is cooked in water with onions, garlic, thyme and rosemary in this soup with pasta and carrots. 

Photo of: Chunky Chicken Noodle Soup

Chunky Chicken Noodle Soup

Submitted by: Coleen Martin
Provided by: Simple & Delicious
Marjoram and thyme come through nicely in this old-fashioned soup that tastes just like Grandma used to make. 'You can modify the recipe to include vegetables your family enjoys,' notes Food Editor Colleen Martin. 'My kids love carrots, so I always toss in extra.' 

Grilled Chicken Noodle Soup

Submitted by: Michi
This is a quick chicken noodle soup with mushrooms, peas and carrots. Chopped chicken breast is sauteed to bring out its best flavor. Egg noodles are suggested, but use any noodle that you like. 

Photo of: Chicken Noodle Soup II

Chicken Noodle Soup II

Submitted by: LaDonna
Chicken soup is the original cold medicine, and this version with homemade noodles in broth with onion and garlic lives up to it 's reputation as a cure-all. 

Photo of: Chunky Chicken Noodle Soup

Chunky Chicken Noodle Soup

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
Marjoram and thyme come through nicely in this old-fashioned soup that tastes just like Grandma used to make. You can modify the recipe to include vegetables your family enjoys. 

Photo of: Quick and Easy Chicken Noodle Soup

Quick and Easy Chicken Noodle Soup

Submitted by: Vincenza
Chicken, noodles and carrots are simmered in canned chicken and vegetable broth seasoned with basil and oregano in this quick soup. 
 
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