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Maple Oat Bread

Submitted by: GRRLINTERUPTD

This is a hearty and delicious bread with a sweet flavor and a little bit of spice. Try adding some raisins or chopped nuts for an added surprise. Excellent with nut butters.

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Mustard Wheat Rye Sandwich Bread

Submitted by: Verla

This is a great sandwich bread. Makes a great grilled cheese or Rueben sandwich! I like to form this bread in a round circle, and bake free form in the la cloche!

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Squaw Bread

Submitted by: Star Blayze

A puree of brown sugar, raisins and honey gives a musky sweetness to this rye-whole-wheat blend. This is bread for its own sake -best enjoyed simply, perhaps with a dab of butter.

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Pumpernickel Rye Bread

Submitted by: Rodney

This whole wheat and rye bread gains a softer texture with high gluten flour. Both coffee and cocoa deepen the flavor as well as the color. And caraway seeds add a subtle nutty-licorice crunch.

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Golden Cherry Granola Bread

Submitted by: The Cherry Marketing Institute

Dried tart cherries add color and zest to this whole wheat and granola bread.

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Sunflower Rye Bread

Submitted by: Donna Washburn, Heather Butt
Provided by: Simple & Delicious

This wholesome, rustic-looking loaf is crusty outside and moist inside. 'I prefer to use unroasted, unsalted sunflower seeds without the shells,' Donna mentions.

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Uncle Bob's Soybean Bread

Submitted by: Bob Tankersley

Chopped dried soybeans give a healthy crunch to this protein-rich white bread topped with quinoa, another nutritious component easily found in health food stores.

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Kid-Friendly Wheat Bread

Submitted by: SUEKTWO

An easy kid-friendly wheat sandwich bread, especially easy if you have a mixer with a dough hook. My picky kid even eats the crust!

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Cracked Wheat Buttermilk Bread

Submitted by: Ruth Stoops
Provided by: Taste of Home

Slices of this crusty bread are great alongside meals or for sandwiches. It's one of the lightest wheat breads I've ever tried. --Ruth Stoops, Cincinnati, Ohio

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Danish Spiced Rye Bread (Sigtebrod)

Submitted by: WOLSELEY

Home Town: Enslev, Midtjylland, Denmark

Living In: Winnipeg, Manitoba, Canada

Danish spiced rye bread is a wonderful addition to any holiday table. Enjoy with butter and jam at breakfast, use for sandwiches, or serve with dinner as a part of a winter feast. The spices in this bread are sure to make it a family favorite and tradition.

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