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'Seconds Please' Peach Cake

By: Lucky Leaf  
"Peach pie filling mixed into the batter makes this cake sweet, moist and fruity."

Rating: This weblink has been rated 3 times with an average star rating of 2.7 Read Reviews (2)

Rate/Review | 35 people have saved this

Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 4 eggs
  • 1/3 cup oil
  • 2 (21 ounce) cans LUCKY LEAF® Premium Peach Pie Filling
  • 1/4 teaspoon almond extract

Directions

  1. Preheat oven to 350. Grease a Bundt* pan; spread one can of Lucky Leaf Premium Peach Pie Filling into the bottom of the pan. Mix cake mix, eggs, oil, and extract until smooth. Fold the second can of Lucky Leaf Premium Peach Pie Filling into the mixture, and pour over peaches in the pan. Bake 45-50 minutes.

Footnotes

  • *Can be made in 9x13 baking pan.
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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2009 by Penny P 
Baked this cake as stated. Had to add about 25 more minutes for cake to get completely done. ... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2009 by james 
really hard to get it done with out burning the bottom MORE

 
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