Recipe by Allrecipes.com Staff
"Trail mix adds a nutty texture to these delicious caramel apples."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
Granny Smith apples
1 (14 ounce) package
individually wrapped caramels, unwrapped
semisweet chocolate chips
These are SO delicious, but the first time I made them, most of the trail mix and caramel slid off the apple onto the wax paper. The second time, I dipped the apples in the caramel and let them set up in the fridge for about an hour. Once they were set, I rubbed a damp paper towel around the apples (to make them sticky again), and then rolled them in the trail mix. It was an extra step, but they held up perfectly! Also, I found them easier to eat if you slice them up. Not as much fun, but definitely easier!
Yum, we used the trail mix with the colorful M&M's and almonds in them. Really looked great! Great idea!
The taste was good, the crunch of the train mix is a fun, dry alternative to the wet crunch of the apple. But eating it can be a challenge, not that eating carmel apples are ever easy.
I made these last year for Halloween treats and they were a big hit. This recipe is going into my family cookbook!
Deeeelicious!!! If you chill the apples beforehand (put mine in the frig for a few hours) and dry them with a papertowel right before dipping them in caramel, it sticks perfectly! We tried crushed heath bars in addition to the trail mix. YUM!!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Seattle Caramel Apples
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 322
Dozens and dozens of appetizers perfect for the winter season.
Complete the meal with your favorite holiday side dishes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make chewy, gooey caramel apples!
Delicious mini caramel apples dipped in chopped nuts.
These dark chocolate coins are the currency of pure deliciousness.