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Seasoned Noodle Mix

SUBMITTED BY: Dawn Fagerstrom

"In Warren, Minnesota, Dawn Fagerstrom gets a head start on a side dish with this pleasant seasoning mixture that works with most any type of noodles you have in your pantry. Add water and pop the dish in the oven alongside your entree."
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PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 2 tablespoons chicken bouillon granules
  • 2 tablespoons dried parsley flakes
  • 1 tablespoon dried minced onion
  • 1/4 teaspoon pepper
  • ADDITIONAL INGREDIENTS:
  • 2 cups uncooked medium egg noodles
  • 1 teaspoon butter or margarine
  • 1 1/4 cups boiling water

DIRECTIONS

  1. In a bowl, combine bouillon, parsley, onion and pepper. Store in an airtight container in a cool dry place for up to 6 months.

FOOTNOTE

  • To prepare noodles: Place noodles in a greased 1-qt. baking dish. Dot with butter. Add water and 5 teaspoons seasoning mix. Cover and bake at 350 degrees F for 15 minutes; stir . Cover and bake 5 minutes longer or until noodles are tender. Let stand 5 minutes before serving. Yield: 4 servings per batch.
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