Reviewed: Sep. 8, 2009

Very good,quick and easy. Big hit at my office! You might be tempted to kick it up a notch at 1st, but let it set awhile. It is perfct the way it is witout getting heavy handed.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ttkc

Cooking Level: Expert

Home Town: Oklahoma City, Oklahoma, USA

Living In: Houston, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 11, 2008

These were really good. Hubby says he likes these better than the typical oyster crackers but I think I'm gonna have to go with the oyster crackers on this one. Sorry!!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

TARAWVU

Cooking Level: Expert

Home Town: Wheeling, West Virginia, USA

Living In: South Charleston, West Virginia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 8, 2008

I first made a double-double batch of these to divide up for Christmas gifts. Boy, were they a hit!! I now make sure to have these on hand whenever our big family gets together...however there is never enough!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Teresa

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 10, 2008

I had higher hopes for this recipe. I made it as something simple to set around for a party. I think it tasted like goldfish crackers with powdered ranch on them. Judging by how many I threw away at the end of the night, everyone else disliked them also. I don't think I'll even bother trying to adjust the ingredients for a different result.

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Kristalyn

Cooking Level: Intermediate

Living In: Great Falls, Montana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 10, 2008

This is the best recipe I've found for my teenagers! No matter how big of a batch I make, they're always gone quickly!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SLONGAN

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 27, 2007

This is one of my favorite snack recipes. I have made this many times. It has a nice combination of spices.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 19, 2007

This was really good. I used one 10 ounce box of regular goldfish, 1 1/2 teaspoons of dill weed, 1/4 teaspoon of garlic powder, 1/4 teaspoon of lemon-pepper, 1/8 teaspoon of cayenne,1/2 package of ranch dressing mix, and 1/3 cup of olive oil. Made a great christmas gift.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

monique1486

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 4, 2007

This was a huge hit at my bunko game night. What group of moms doesn't have a huge box of goldfish around the house! The recipe is easy and most of all tasty! Great for partys and snacks.

Was this review helpful? [ YES ]
1 user found this review helpful