More Recipes Like Seasoned Fan Potatoes

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Home-Style Potatoes

Submitted by: June Formanek
Provided by: Simple & Delicious

'This is a deliciously different way to prepare potatoes, and it's so easy,' assures June Formanek from Belle Plaine, Iowa. 'If there happen to be any leftovers, they're just as good the next day.'

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Oven-Crisped Potatoes

Submitted by: Precious Owens
Provided by: Taste of Home

I OFTEN MAKE this easy potato dish when I invite someone over for lunch. It's a nice accompaniment to salads or sandwiches. This dish always draws complimentary comments when my lunch guest arrives...the aroma of that touch of onion baking with the potatoes whets the appetite. -Precious Owens, Elizabethtown, Kentucky

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Scored Potatoes

Submitted by: Barbara Wheeler
Provided by: Taste of Home

These well-seasoned baked potatoes are a fun alternative to plain baked potatoes. It's easy to help yourself to just the amount you want, too, since the potato halves are scored into sections. My mom serves them alongside any meat.

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Loaded Potatoes

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

Fancy enough for company, these baked potatoes look like you fussed but are really simple to fix. Our home economists sliced each one into a fan, covering them with cheese, bacon and savory seasonings. (For a quick how-to on creating potato fans, turn to page 50.)

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Whipped Potatoes

Submitted by: Sue Gronholz
Provided by: Taste of Home

'More, please,' is what you'll hear when you serve these light and creamy potatoes. Seasoned with just a hint of garlic, they go great with any meat. Mom appreciates the fact that she can make them ahead and bake them just before serving. -Sue Gronholz, Columbus, Wisconsin

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Rosemary Au Gratin Potatoes

Submitted by: Jean Minner
Provided by: Taste of Home

Rosemary, garlic and Parmesan cheese season the tender potato slices in this delectable side dish. It's sure to satisfy family and guests alike. -Jean Minner, New Castle, Pennsylvania

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Cheesy Sliced Potatoes

Submitted by: Jeannine Ricketson
Provided by: Simple & Delicious

Your microwave makes this rich and cheesy treatment for sliced potatoes quick to prepare. 'It is so delicious and a good change for plain scalloped potatoes,' says Jeannine Ricketson of Saugerties, New York.

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Grilled Onion Potatoes

Submitted by: Janet Gioia
Provided by: Simple & Delicious

'When we were growing up, my mother often fixed these potatoes when we grilled outdoors,' recalls Janet Gioia of Broadalbin, New York. The tasty treatment requires just a few ingredients.

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Fried Potatoes

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

'Don't forget fried potatoes-they're a wonderful way to use up leftovers,' reminds Judy Scholovich from our test kitchen. 'Ready in just seconds, they taste great with breakfast or as a side dish for supper.'

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Elegant Scalloped Potatoes

Submitted by: Krista Wilson
Provided by: Simple & Delicious

I wanted a different side dish one night, so I dressed up my usual scalloped potatoes with bacon, green onion and extra cheese. Microwaving speeds things up, but you can save even more time by preparing it a day early.

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