Reviewed: Dec. 17, 2000

This is a very tasty snack cracker on its own. Easy to do, very little time needed. I have tried others, but they used way too much oil or seasonings. We love this one!

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23 users found this review helpful

Reviewer:

VINCENZA

Reviewed: Jun. 25, 2001

Very nice. This amount would coat more crackers than the 10 ounce package called for. I used a 12 ouonce package and still had more seasoned oil than I really needed.

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18 users found this review helpful

Reviewer:

JEANNEGIBBS

Reviewed: Nov. 24, 2001

Great savory crackers for snacking. I doubled the recipe, using two 10 ounce packages of crakers, and it came out great.

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10 users found this review helpful

Reviewer:

Onemiracle5

Cooking Level: Intermediate

Home Town: Fairfax, Virginia, USA

Living In: Austin, Texas, USA

Reviewed: Oct. 21, 2004

I omitted the garlic powder and ued a 14oz. box of crackers. These were a childhood favorite of mine. (My grandma used to make them.)I decided to make some to take with me on a Women's Retreat this weekend. (my "Something Salty") I just took them out of the oven and my kids (5&3) each had to have a small portion. They are wonderful!

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13 users found this review helpful

Reviewer:

MIKENDREA

Cooking Level: Intermediate

Home Town: Ventura, California, USA

Reviewed: Jan. 3, 2006

Very good. Easy! Great snack for everyday. Makes nice appetizer for any occasion. Thank you for sharing.

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2 users found this review helpful

Reviewer:

LYNNESTWINS

Cooking Level: Expert

Home Town: Atlanta, Georgia, USA

Living In: Snellville, Georgia, USA

Reviewed: Jan. 21, 2006

These were really spectacular! Everyone loved them. I followed the recipe exactly. Plus, they were super easy to make

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3 users found this review helpful

Reviewer:

MUMMIESAIDNO

Reviewed: May 26, 2006

Very addictive! I made these and included them in gift baskets. My brother horded any extra that he could find. I poured everything into a gallon ziploc bag and let it sit for about thirty minutes so the crackers could absorb the flavors. Very good and extremely easy to make. I've found that the ranch dip mix is actually better than the dressing mix. It is more flavorful.

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13 users found this review helpful

Reviewer:

willbake4shoes

Cooking Level: Intermediate

Reviewed: May 26, 2006

Yum! Great snack!

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Reviewer:

GINAH1

Cooking Level: Expert

Living In: Chicago, Illinois, USA

Reviewed: May 27, 2006

How strange......my previous review has vanished. Anyway, these are like any other seasoned snack cracker....addicting, sky high in sodium and oh so tasty!

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0 users found this review helpful