Crabmeat and black-eyed peas join a party of fresh broccoli, bell peppers, tomatoes and green onions. Coat with a savory blend of mayonnaise and Italian-style salad dressing and give a lively toss with cooked pasta. Chill thoroughly and serve.
Photo by: wannabe chefette
Posted: Jan. 16, 2008
My Profile | Reviews Photos | Recipes | Menus Favorite Food Lists