Reviewed: Apr. 22, 2012

Great! I followed recipe and I found the dressing to be the perfect amount, if anything it may be to much. I would suggest following recipe first and adding more if you think it needs it.

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2 users found this review helpful

Reviewer:

GillieS

Reviewed: Mar. 7, 2012

Wow! Just added some streamed shrimp and old bay seafood seasoning. Half salad dressing and half mayonnaise. I didn't have any celery and we hate green peas. Also used half & half instead of regular milk. I love it. I will make again. It taste really good.

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1 user found this review helpful

Reviewer:

Mrs. Tucker

Cooking Level: Expert

Living In: Charlotte, North Carolina, USA

Reviewed: Nov. 3, 2011

A great recipe, but I added 1/4 tsp of Cayenne Pepper and that gave it just a tiny bit of kick! YUM!

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2 users found this review helpful

Reviewer:

Amy Clark

Cooking Level: Intermediate

Living In: Cincinnati, Ohio, USA

Reviewed: Oct. 8, 2011

This is a very good recipe ,I followed the recipe except i added Old bay seasoning to give it a good flavor.

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2 users found this review helpful

Reviewer:

Mrs Parsley

Cooking Level: Expert

Home Town: Baltimore, Maryland, USA

Reviewed: Aug. 16, 2011

Simply awesome! I increased the dressing by half, since everyone else did. I added shredded carrots and cubed avocado, since I had some to get rid of. I also added Old Bay for no other reason than that I'm from Maryland :) This is a really flexible salad, I don't think you can go wrong with it!

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4 users found this review helpful

Reviewer:

amilschen

Reviewed: Aug. 6, 2011

I love crab pasta salad! However We didnt like this recipe at all. I follow it exacty will not make this again. :(

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3 users found this review helpful

Reviewer:

Alana

Cooking Level: Expert

Home Town: Selma, California, USA

Reviewed: Jul. 30, 2011

i thought this was simple to make and great tasting

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3 users found this review helpful

Reviewer:

MONIQUE80

Reviewed: Jul. 21, 2011

Very good. Followed recipe exactly. Will make again.

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2 users found this review helpful

Reviewer:

MICHK35

Cooking Level: Expert

Home Town: Toronto, Ontario, Canada

Living In: Cambridge, Ontario, Canada

Reviewed: Jul. 18, 2011

This was very dry with little flavor. :(

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3 users found this review helpful

Reviewer:

Jenna F.

Cooking Level: Beginning

Living In: North Pole, Alaska, USA

Reviewed: Jul. 3, 2011

This didn't come out good for me at ALL. I did up the serving size to 12, but I followed the recipe to a tee so I'm not sure where I went wrong. Maybe it's just that I personally don't like the taste of it, but I definitely won't attempt it again!

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3 users found this review helpful