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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Feb. 2, 2008
This is a great recipe and matches my recipe that I always use but I add anduille sauage and scallops.
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Reviewer:

JULZBROWN
Cooking Level: Intermediate
Living In: Cincinnati, Ohio, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Feb. 24, 2007
This is really a really great recipe-it is worth the effort- Thanks for sharing - Del
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1 user found this review helpful

Reviewer:

Del L.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.25 star rating.
Reviewed: Jun. 24, 2003
I followed the reciped exactly and it just wasn't good. The flavors didn't mingle well...seemed like there was too much thyme in particular.
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7 users found this review helpful

Reviewer:

DELACEY
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