The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Oct. 17, 2009
very easy recipe.. looks exactly like the photo. i only added the cream of celery and the milk (LOW FAT) and i added my own potatoes.
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Photo by Mrs.Peter

Cooking Level: Expert

The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed: May 28, 2009
I wish I could give this 4.5 stars. It is a very good, easy recipe. Like another reviewer I added more potatoes. I also cooked the whitefish in the soup at the end. Next time I'm going to be sure to use only organic, cream based soups as the "name brand" soups have msg in them. It was quite easy, and very good.
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Cooking Level: Expert

Home Town: Columbia, South Carolina, USA
Living In: Atlanta, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Mar. 30, 2009
I add more potato (cooked) and carrot. I didn't cook the fish or shrimp. I added them when the cooking was over and let the heat of the chowder cook them. I was great
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Cooking Level: Expert

Home Town: North Pole, Alaska, USA
Living In: Cloquet, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Dec. 19, 2008
This was really good and easy.
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8 users found this review helpful

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Cooking Level: Expert

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