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New England Seafood Chowder

Submitted by: Kristine Lowel

We find many ways to prepare the abundance of fresh seafood available in our area, and this 'fish chowdy' is a hearty favorite. Featuring a flavorful combination of haddock, shrimp and scallops, the chowder is great to serve to a group.

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Seafood Chowder

Provided by: Campbell's Kitchen

Shrimp and white fish simmer quickly in a creamy potato broth spiked with sauteed onion, garlic and dill.

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Richard's Seafood Chowder

Submitted by: Richard Danser

Sea scallops and cooked shrimp are featured in this sherry and cream based chowder with sweet onions, red potatoes, carrots and celery.

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Chunky Seafood Chowder

Submitted by: Taste of Home's Fast Family Favorites

This creamy chowder brimming with tender potato and crab tastes so good guests will never guess it starts with canned soup.

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Seafood Chowder

Submitted by: MyVintageMommy

Home Town: Niles, Michigan, USA

Living In: Grand Rapids, Michigan, USA

A creamy chowder full of flavor! Of course regular ingredients may be used for those not watching their waistline.

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Fish Chowder II

Submitted by: Darlene

This simple chunky fish chowder is made sweet with creamed corn.

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Chunky Veggie Chowder

Submitted by: Diane Molberg

'We enjoy this colorful chowder year-round,' writes Diane Molberg of Emerald Park, Saskatchewan. The light but flavorful soup is chock-full of vegetables and pleasantly seasoned with thyme.

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Broccoli Chowder

Submitted by: Sue Call

Sue Call of Beech Grove, Indiana serves this comforting soup on chilly stay-at-home evenings. Nutmeg seasons the light creamy broth that's chock-full of tender broccoli florets and diced potatoes.

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Parmesan Corn Chowder

Submitted by: Michelle Kaiser

'My mom made this thick soup when I was young,' recalls Michelle Kaiser of Bozeman, Montana. 'She passed the recipe on to me with a 'Favorite Recipes Box' she created when I started college. That was 10 years ago, and the dish remains one of my favorites.'

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Ham Cheddar Chowder

Submitted by: Ruth Protz

Living in Wisconsin, I like to make dishes featuring cheese, and this chowder is one of my favorites. It makes a great meal served with salad greens and rye rolls.