this was just such a different taste that it makes it hard to rate. i used tilapia and crushed ritz instead of sea bass and bread crumbs, and cut down on the toppping (i had 2 small fillets and used half a large apple, and it was plenty). i used the tilapia mainly because it really absorbs flavor, but next time i will go looking for sea bass. i made this for myself (i cut the recipe way down) for rosh hashuna, when it is traditional to eat dishes with apple; my family made a chicken dish, but i don't eat meat. i think this may become my rosh hashuna dish of choice, but perhaps only for the holiday.
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this was just such a different taste that it makes it hard to rate. i used tilapia and crushed...