Reviewed: Nov. 16, 2002

My entire family loved this recipe. Not too hard to prepare, and it tasted great. We will definitely make it again.

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Reviewed: Oct. 30, 2002

My dad says that this is just like his mother used to make for him when they lived in the south. Genuine thick, dense strawberry shortcake. Absolutely delicious. I don't know if I'll use the cream of tartar next time I make it; it did add a bit of an aftertaste. Not unpleasant, just unconventional. Still, the best shortcake I've had since I was in Maryland. Bravo!

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ERINYE

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Reviewed: Aug. 16, 2002

I just did not like this recipe. I was expecting a more buttery, sweet shortcake. This was very dry, and I thought it had a bit of a bizarre aftertaste (maybe from the cream of tartar). I won't use this recipe again.

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Amber Waite

Cooking Level: Intermediate

Living In: Oxford, Oxfordshire, England, U.K.

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Reviewed: Jul. 21, 2002

A friend asked for Strawberry Shortcake for dessert for her birthday dinner. I have never made it before and was thrilled with the results from this recipe. It was easy and everyone loved it! It was not to sweet and very delicious...I added a dollop of home made whipped cream.

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GRETCHEN07

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Reviewed: Jul. 8, 2002

I just didn't enjoy this recipe as much as the others here. It was a lot of fun to make, but it just didn't taste all that special. I guess I expected the dough to rise a lot more. Mine was more like shortbread than shortcake. Did I do something wrong?

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MEKOEBLE

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Reviewed: Jul. 6, 2002

Absolutely wonderful!

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MELLY28

Cooking Level: Intermediate

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Reviewed: Jul. 2, 2002

A winner! Love the biscuit texture.

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TWOK9KIDS

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Reviewed: Jun. 16, 2002

I just made this yesterday for the fisrst time. I brought it to a friend's house - it was gone in about 2 seconds! Everyone loved it.

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KURLANSKA

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Reviewed: Jun. 12, 2002

A+++ recipe!! My husband LOVED it! This was my first time ever making strawberry shortcake from scratch and I will say it was very easy to whip together and the end result was DEEEELICIOUS! Will probably make this recipe for 4th of July along with a scoop of homemade ice cream. What a way to cool down in the heat of summer!!

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HEATHER R.

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Reviewed: Apr. 27, 2002

I had never made homemade shortcake. I really liked it much better than the store bought ones anyday.. I will make this recipe from now on. A+++

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ICEPRINSESS

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Reviewed: Mar. 31, 2002

This recipe is awesome! When I halved the shortcakes, I put a scoop of icecream, strawberries(and juice), and topped the upperhalf w/ whip cream, yummy!

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