Reviewed: Nov. 19, 2010

I just made this cake and it turned out good, my husband really likes the frosting. I dont think the picture posted with this cake is for this recipe. mine is not a as dark. however the cake is good, I had no problems with the recipe.

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Reviewer:

zorba365

Reviewed: Oct. 3, 2010

I just made this cake for a dinner party and it is delicious! The next time I make this cake, I will only make half of the frosting as this recipe makes a TON of frosting that is far to rich to use all of!

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Reviewer:

lucy

Reviewed: Dec. 3, 2008

I don't know what I did wrong, but this cake wasn't what I expected. Didn't even look like the deep, rich chocolate cake in the pic. Will not try again.

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Reviewer:

intend

Reviewed: Mar. 9, 2008

My sister made me this for my birthday, it was by far the best, most intense chocolate cake I've ever had. mmmmmm, goood!

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Reviewer:

miriah

Cooking Level: Expert

Home Town: Anchorage, Alaska, USA

Living In: Houston, Texas, USA

Reviewed: Jan. 16, 2007

The first time I made it the center fell and it was a thick, fudgy consistancy. (probably because it was taken out when the timer beeped and I was busy /w the baby) I just made it again today and cooked it about 8 minutes longer than the cook time. It didn't fall & was very moist. It's a chewy chocolate cake /w a hint of cinnamon. Not the classic fluffy chocolate cake. I didn't do the icing this time since I used it in Death by Chocolate (i wouldn't recommend it for this because of the cinnamon) perhaps I'll give it another try someday.

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Reviewer:

LiviaDesigns

Reviewed: Jan. 5, 2007

This was sooo simple. I made it for my son's 12th b-day because he LOVES chocolate. It was wonderful and he LOVED it!

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Reviewer:

JENNDRISKELL

Reviewed: Dec. 2, 2006

very, very good cake. the frosting is very addicting. thanks

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Reviewer:

Paty

Cooking Level: Intermediate

Home Town: Taylor, Michigan, USA

Living In: Caro, Michigan, USA

Reviewed: Nov. 23, 2006

This cake is sooo delicious, however it does take some preperation time. Overall, it is chocolaty but not too rich, and the icing makes it an instant hit!

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Reviewer:

rivkazimm

Reviewed: Oct. 28, 2006

Delicious! Moist, Rich and absolutely delicious. My family is lactose intolerant so I substituted lactose free whole milk for the buttermilk- It was still DIVINE. Will keep this recipe and make this one again.

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Reviewer:

1TNCOOK

Reviewed: Aug. 22, 2006

nice cake- not just the regular boring chocolate cake here. I halved the recipie to make a smaller layered cake with the frosting in between layers. but the frosting recipie did not turn out well for me at all. it was not smooth at all, so i had to add a little more milk and some melted chocolate chips to make a usable consistency. other than that, it was a very nice little cake!

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