Recipe by delete
"I like to optimize every carb or calorie I eat to be healthy as well as delicious. This recipe combines bran and yogurt to make a really scrumptious muffin! These can also be made with fruit yogurt by leaving out the cinnamon and nutmeg and adding 1/2 cup fresh berries."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 (6 ounce) containers
half-and-half cream, or more if needed
bran cereal (such as Fiber One®), crushed
whole wheat flour
malitol brown sugar substitute (such as Sugar Twin®)
1 1/4 teaspoons
This delicious muffin creates a perfect dome and is light and moist.
The submitter indicated that if the batter was too thick, to add more half & half; I added 1/4 c. of applesauce. Also added 1/2 c. dried cranberries. The yogurt makes this muffin very light in texture compared to typically heavy bran muffins.
'Not too impressed with this one. I made changes, but not enough to affect the taste - soaked the cereal(didn't crush it), buttermilk for yogurt, added 1/4 c applesauce, 1/4c milk, reduced nutmeg, added some vanilla. These were very bland. K said they taste just like bread. 'Guess that's a good thing since she doesn't go for bran too much. Oh, used white sugar not substitute. Brown would've been better & definately more of it & more cinnamon. '
* Percent Daily Values are based on a 2,000 calorie diet.
Scrumptious Bran Muffin
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 104
Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.
You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
These muffins are full of fiber, yet are also moist and very tasty.
These muffins are so moist and flavorful, you won't believe they're healthy, too!
Use a muffin tin to make tortilla and biscuit bowls for chili, soups, and dips.