Scottish Shortbread I Recipe
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Scottish Shortbread I

By: Helen  
"The perfect shortbread."

Rating: This weblink has been rated 61 times with an average star rating of 4.3 Read Reviews (54)

Rate/Review | 1,452 people have saved this

What to Drink?

Wine Sparkling wine
Hot Non-Alcoholic Tea
 

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1 cup butter
  • 1/2 cup confectioners' sugar
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large mixing bowl, cream the butter and the sugar. Slowly add the flour and salt, mixing well. Roll out dough with a rolling pin until it is 1/4 inch thick. Cut into desired shapes using cookie cutters. Place on cookie sheet and prick with a fork.
  3. Bake for 5 to 8 minutes, or until light brown at the edges.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 115 | Total Fat: 7.8g | Cholesterol: 21mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2006 by welldone 
WOW!!! I added just a touch of vanilla extract and creamed my butter and sugar for a very long... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by JOSETTE I 
My 7yr old daughter and I made this in less than 10 min. I have been searching for this... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by chic971 
Not the best, could've been better. You're setting yourself up for a fall if you say it's the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2004 by VERONIKAV 
I wish I could give this recipe 10 stars! I've never made shortcake cookies before, but I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Megs 
I baked these for Thanksgiving, using a maple leaf cookie cutter, and drizzled a powdered... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by JUNATHENA 
Exactly what shortbread should taste like! If you want a bit more crunchy shortbread, it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2004 by ARIPPO1 
This is an excellent recipe. I love that it has so few ingredients, and is so easy, yet so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Lil_V 
really melts in your mouth! absolutely amazing cookies! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2003 by Gina 
The most perfect melt in your mouth shortbread!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ESKMom 
Very good recipe. I tend to like sweeter cookies so I sprinkled the top with sugar before... MORE

 
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