Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Dec. 11, 2008
I really liked the flavor of this, but I had too much trouble trying to get them to stick together as patties. The second time I made it I decided to just make it as casserole and it worked out great! I made it exactly the same way but instead of frying it as a patty I put in in a casserole dish and put grated cheddar over the top. 15 minutes at 350 and it was ready to go. My husband says "great leftovers!".
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

julmaki
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Nov. 18, 2008
this is a fantastic side dish! I added a little milk and butter to the potatoes and they held together without a problem. I needed to be careful when flipping them but it was fine. I may leave out the mustard next time but thats just personal taste.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

cheryl
Cooking Level: Intermediate
Home Town: Rochester, New Hampshire, USA
Living In: Dover, New Hampshire, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Nov. 18, 2008
Superb. Amazing how something so simple can taste so good. I, too, had problems keeping the patties whole so I added an egg (actually egg substitute) and bingo ! Many thanks sanzoe.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

TENNESSEE
Cooking Level: Intermediate
Home Town: Jackson, Tennessee, USA
Living In: Humboldt, Tennessee, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Photo by somethingdifferentagain?!
Reviewed: Nov. 1, 2008
Delicious! This is a "keeper". Similar to potato pancakes but, with another layer of flavor from the cabbage & carrot. We enjoyed topped with sour cream & dill. I am part Scottish and have never had Scottish food before. Thank you, Sanzoe, for sharing the recipe.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

somethingdifferentagain?!
Photo by somethingdifferentagain?!
Home Town: Pleasant Ridge, Michigan, USA
Living In: Gaylord, Michigan, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Oct. 25, 2008
Wow! My 2 year old dug IN to this! I couldn't get it to stick together, so I think I will make the patties smaller and squeeze more liquid out next time - and believe me - there WILL be a next time! These were SO yummy!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Mistress Nicci
Photo by Mistress Nicci
Cooking Level: Expert
Home Town: Red Oak, Texas, USA
Living In: Irving, Texas, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Oct. 16, 2008
just realized i had forgotten to review this ... it is so good ... being scottish and all it was great even the dud liked it...will make it again and i liked the new review who used the coleslaw mix in a bag...for sure will make again...
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

smitty
Photo by smitty
Cooking Level: Intermediate
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Oct. 15, 2008
Absolutely loved this one! I did use cole slaw mix instead of the cabbage and carrot...kept everything else the same. They were so tasty. I got 6 decent sized patties out of the mixture. Served with turkey kielbasa and a salad. Will make again...thanks Sanzoe!!
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

SLJ6
Photo by SLJ6
Cooking Level: Expert
Home Town: Florham Park, New Jersey, USA
Living In: Roxbury Township, New Jersey, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Oct. 4, 2008
A hit! Everyone loved this. Didn't make any changes. I thought that there might be too much onion, but, it was fine. Served with sausage & fried apples.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

tizzylizz
Photo by Allrecipes
Cooking Level: Expert
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Sep. 27, 2008
My family loved this! I even got my picky 4 year old to eat it. Which is saying a lot:)
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

VegetarianPrincess
Photo by VegetarianPrincess
Cooking Level: Expert
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Aug. 22, 2008
Don't think the ingredients are too weird to put together, it's really delicious. They remind me a little of potato pancakes, they have a hint of that potato flavor. Give it a try, you won't be sorry.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

drivergirl
Cooking Level: Expert
Home Town: Detroit, Michigan, USA
Living In: Grant, Florida, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Photo by pennycandy
Reviewed: Jul. 18, 2008
made these as recipe states, and family loved them. i will definatly be making these often.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

pennycandy
Photo by pennycandy
Cooking Level: Intermediate
Home Town: Boise, Idaho, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Jul. 4, 2008
The patties didn't really hold together, but it was definitely tasty! We ate them all with sour cream. ETA: I have now made this a few times and I've done better at getting them to stick together. It helps if you don't make the mashed potatoes too wet before mixing it all together. These are quite tasty! DH loves them.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

love to cook!
Photo by Allrecipes
Cooking Level: Intermediate
Home Town: Warren, Ohio, USA
Living In: Chicago, Illinois, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Mar. 24, 2008
I made this for an Easter brunch and it stole the show! It's healthy and low cal and will be a staple of our family's weekday menu.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Sharon4B
Photo by Allrecipes
Cooking Level: Intermediate
Living In: Rogue River, Oregon, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
ADVERTISEMENT