Scotch Eggs from Bob Evans® Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 27, 2013
Works well, big crowd pleaser. Have gotten multiple requests to bring to potlucks and barbeques. Don't know about the other reviewer's comment about time consuming. I typically have hard-boiled eggs in the fridge for a quick snack. I serve cut in half with a nice fancy mustard.
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Living In: Seattle, Washington, USA

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Reviewed: Aug. 26, 2012
really it gets a 3 1/2 stars. It was time consuming but good. Making it again for my Dad who loves eggs!
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