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Photo of: World's Best Scones! From Scotland to the Savoy to the U.S.

World's Best Scones! From Scotland to the Savoy to the U.S.

Submitted by: FRIENDLYFOOD 
My grandmother is Scottish and her family made GREAT scones.... In search of the best scone recipe in the world I have adapted their recipe with my own touches and with the famous scone recipe from the world renowned Savoy hotel in London. I now believe I have adapted the BEST SCONE RECIPE IN THE WORLD! 
Photo of: Apple Scones

Apple Scones

Submitted by: Carol 
Not too sweet, the apple really comes through in these delectable scones sprinkled with cinnamon sugar. 
Photo of: Black Treacle Scones

Black Treacle Scones

Submitted by: Bea 
Molasses to many, black treacle in the UK and Ireland. These dense sweet scones are well spiced with cinnamon, cloves and more. 
Photo of: Scotch Scones

Scotch Scones

Submitted by: Annette 
Home Town: Edmonton, Alberta, Canada
These are slightly sweeter and flatter than most scones. Easy to prepare and cooked on a griddle. These are great fun for kids to help make, as you can use their favorite cookie cutters if you prefer. 
Photo of: Chocolate Chip Scones

Chocolate Chip Scones

Submitted by: GODGIFU 
This is a reduced-fat scone, even with the chocolate chips, thanks to the applesauce standing in for butter. 
Photo of: Basic British Scones

Basic British Scones

Submitted by: Angela Martini 
This is a melt-in-your-mouth scone that's barely sweetened. Serve with clotted cream or butter and your favorite jam. 
Photo of: Brunch Scones

Brunch Scones

Submitted by: BIANCA123 
These delicious scones are perfect for tea time. 
Photo of: Walnut Raisin Scones

Walnut Raisin Scones

Submitted by: JJOHN32 
Lemon peel provides a lovely counterpoint to the walnuts and raisins in these buttermilk scones. 
Photo of: Lemon and Lavender Scones

Lemon and Lavender Scones

Submitted by: Marilyn 
Home Town: Edmonton, Alberta, Canada
Living In: Wetaskiwin, Alberta, Canada
Melt-in-your-mouth lemon and lavender scones are the perfect addition to the brunch table. Serve with honey. 
Photo of: Spicy Scones

Spicy Scones

Submitted by: Carol 
These wheat scones, barely sweetened, burst with aromatic cinnamon and nutmeg. The currants impart a subtle, fruity accent. 
 
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