More Recipes Like Schnitzel

READ REVIEWS (98)
MORE RECIPES LIKE THIS

Wiener Schnitzel

Submitted by: Carolin

Translation of the name: 'Wiener' this word comes from the word 'Wien', which is the Austrian city called Vienna. 'Schnitzel' means basically meat in a crust. I'm German and hope you can understand my English description.

READ REVIEWS (16)
MORE RECIPES LIKE THIS

Jaeger Schnitzel

Submitted by: Helene

Home Town: East Northport, New York, USA

Living In: Crossville, Tennessee, USA

Cubed pork is breaded and fried, then combined with mushrooms and hunter gravy, and served over a bed of noodles.

READ REVIEWS (76)
MORE RECIPES LIKE THIS

Vienna Schnitzel

Submitted by: FRANKHA

Both my mother and father were Viennese and grew up there. This was my mother's recipe. Veal can also be used in place of pork.

READ REVIEWS (13)
MORE RECIPES LIKE THIS

Venison Schnitzel

Submitted by: Clint Wigen

I don't have a clue where my Dad got this particular recipe, but he used to build it during hunting season when we had fresh venison (elk, antelope, mule or whitetail deer), 'hanging and aging'. I still make it when the opportunity presents itself.

READ REVIEWS (11)
MORE RECIPES LIKE THIS

Butter Schnitzel

Submitted by: METHIDOC

Home Town: Golden Valley, Minnesota, USA

Living In: Atascadero, California, USA

Pounded pork cutlets are breaded with bread crumbs and Parmesan, pan-fried, then served with a mushroom, butter, and wine sauce.

READ REVIEWS (365)
MORE RECIPES LIKE THIS

Country Fried Steak and Milk Gravy

Submitted by: LIKESTOCOOK

I have been making this for years and my family just loves it. The gravy is great served over the steak, or on mashed potatoes.

READ REVIEWS (162)
MORE RECIPES LIKE THIS

My Country Style Steak

Submitted by: SUZANNER

A simple and easy recipe for cube steak that can easily be stretched to feed as many as you like. Serve over rice or potatoes.

READ REVIEWS (203)
MORE RECIPES LIKE THIS

Cube Steak Parmesan

Submitted by: SMR012

This is a great Italian style way to prepare beef or venison cube steaks. Double the ingredients for a crowd!

READ REVIEWS (29)
MORE RECIPES LIKE THIS

Sauerbraten I

Submitted by: MS.LUV2EAT

Rump roast is marinated in spiced cider vinegar for five days, then seared and braised and served with a sour cream sauce.

READ REVIEWS (36)
MORE RECIPES LIKE THIS

Yummy Cube Steaks

Submitted by: ANITA R.

A simple-to-make recipe that's also inexpensive! Makes the house smell wonderful as it cooks, and tastes great on those chilly fall nights. We typically serve this over cooked egg noodles with a tossed green salad, but it would be nice over rice, as well. Enjoy!