Close but no cigar. Too bland, definately needs more salt, try seasoned salt. I prefer ciabatta bread by Marina from this site for a similar bread (I don't use a bread machine and don't mist for a soft crust). Eons ago I worked at Schlotzsky's and had first shift cutting the buns, meat, veggies. Horizontal is correct. As just previously suggested individual springform pans make great molds for (large) single serving. A cake pan is the correct form for a large. (several of these make an impressive presentation for a party/gathering) Cut to serve as you would a pie, small or large slices. To make a GREAT sammy try this...Slice bread horizontally and give it a healthy drizzle with infused olive oil then add a good healthy sprinkle of grated sharp provolone (BelGioioso is good). This is like a romano or parm cz. Broil (or toast in toaster oven)then add thinly sliced smoked turkey, shredded lettuce, and thinly sliced tomatoes and red onion. Yum.
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Close but no cigar. Too bland, definately needs more salt, try seasoned salt. I prefer...