4.85 stars: 13 ratings
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Photo of: Pan Seared Scallops with Pepper and Onions in Anchovy Oil

Pan Seared Scallops with Pepper and Onions in Anchovy Oil

Submitted by: Roderic Rinehart 
Scallops are one of the most delicious foods if seared properly, and the addition of peppers and onions complements them quite well. Serve with couscous or rice for a delicious meal.  
3.25 stars: 4 ratings
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Photo of: Scallops with Roasted Garlic Cream Sauce

Scallops with Roasted Garlic Cream Sauce

Submitted by: Mitzi Supporting Member (Click to learn more about Supporting Membership)
Home Town: Walnut Cove, North Carolina, USA
Roasted garlic, cream, chicken stock, and lemon juice combine to make the sauce for scallops in this elegant recipe. 
4 stars: 5 ratings
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Warm Buckwheat Noodles with Scallops in Tomato-Pepper Sauce

Submitted by: maplewood 
Living In: Wan Chai, Hong Kong Island, Hong Kong
Minimally bitter buckwheat noodles add a special zest to the classic scallop-tomato combination. It's perfectly matched by the delicate yet strong French mustard and accented by powerful Greek olives. 
4.25 stars: 24 ratings
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Photo of: Bacon-Wrapped Scallops with Cream Sauce

Bacon-Wrapped Scallops with Cream Sauce

Submitted by: Barb Horstmeier 
Although the rich seafood tidbits look complicated, they're actually easy to assemble and cook. The dipping sauce, with its hints of mustard and maple syrup, complements the scallops nicely. It's a unique appetizer. 
4.23 stars: 75 ratings
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Photo of: Scallops with White Wine Sauce I

Scallops with White Wine Sauce I

Submitted by: DEEANN_BUDNEY 
Sea scallops with a creamy white wine and butter sauce. 
4.31 stars: 48 ratings
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Photo of: Seared Scallops with Spicy Papaya Sauce

Seared Scallops with Spicy Papaya Sauce

Submitted by: CSHORES 
I made this for my husbands birthday, and it was a hit. We both ooohed and aaahed throughout dinner. 
3 stars: 1 ratings
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Lobster Cocktail With Continental Sauce

Submitted by: Shelly 
Whole lobsters are boiled with lemon and onion, and served cold with a delicious brandy dipping sauce. 
4.6 stars: 139 ratings
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Photo of: Scallops with White Wine Sauce II

Scallops with White Wine Sauce II

Submitted by: DEBIW 
White wine, butter, and shallots make a great sauce for scallops. This is easy and non-creamy for those that don't like cream sauces. 
4.67 stars: 3 ratings
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Photo of: Scallops with Red Pepper Sauce

Scallops with Red Pepper Sauce

Submitted by: Christine Hatt 
When scallop season is open here in Nova Scotia, I use scallops fresh from the ocean. This dish is quick and easy yet tastes delicious. 
3.5 stars: 6 ratings
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Noodles with Ham in a Creamy Tomato Sauce

Submitted by: elvishmaniac 
This German noodle recipe combines ham, Swiss cheese, cream and tomato paste. 
 
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