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Citrus Scallops II

Submitted by: Mark Cotter
This flavorful scallop and citrus dish is great served over rice or pasta. 

Warm Buckwheat Noodles with Scallops in Tomato-Pepper Sauce

Submitted by: maplewood
Living In: Wan Chai, Hong Kong Island, Hong Kong
Minimally bitter buckwheat noodles add a special zest to the classic scallop-tomato combination. It's perfectly matched by the delicate yet strong French mustard and accented by powerful Greek olives. 

Photo of: Scallops and Asparagus Stir-Fry

Scallops and Asparagus Stir-Fry

Submitted by: Lisa Lancaster
Provided by: Taste of Home
Savory scallops, crisp-tender asparagus and juicy cherry tomatoes blend together beautifully in this fresh-tasting stir-fry from Lisa Lancaster of Tracy, California. Sesame oil and soy sauce delicately accent the colorful combo that's festive enough to serve when company comes. 

Crumb-Topped Scallops

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
A pretty crumb topping blankets this tasty seafood entree. 

Not Yet Reviewed!
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Pan Seared Scallops with Pepper and Onions in Anchovy Oil

Submitted by: Roderic Rinehart
Scallops are one of the most delicious foods if seared properly, and the addition of peppers and onions complements them quite well. Serve with couscous or rice for a delicious meal.  

Mushroom and Mascarpone Ravioli

Submitted by: Chef Jean Pierre
Ravioli are made using wonton wrappers and stuffed with a luxurious mascarpone and mushroom filling. 

Potato-Crusted Scallops

Submitted by: littleone
Living In: Coconut Creek, Florida, USA
This simple recipe is so tasty, people won't believe there are only two ingredients! 

Scallops Poulette

Submitted by: KChitwood
Home Town: Saint Charles, Missouri, USA
Living In: O Fallon, Missouri, USA
Scallops and mushrooms are cooked in a white wine sauce, in this microwave version of a classical French dish. 

Photo of: Tarragon Lover's Scallops

Tarragon Lover's Scallops

Submitted by: SGASPEREC
Lightly browned sea scallops complemented by a smooth brown butter sauce with fresh tarragon. All you fans of tarragon, this is the recipe for you! 

Marinated Scallops Wrapped in Bacon

Submitted by: Gabsmom
Home Town: Newark, Delaware, USA
Living In: Wilmington, Delaware, USA
This sweet and salty, melt-in-your-mouth appetizer is sure to please anyone! 
 
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