The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Photo by Nuttylicious
Reviewed: Dec. 17, 2007
It was good. Just a little to gooey for ma taste. I also added some more seasoning.
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Photo by Nuttylicious

Cooking Level: Expert

Living In: Boston, Massachusetts, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 6, 2007
Really yummy dish. I didn't have any tarragon so used garlic instead and used cheddar. I'm sure a stonger, more flavorful cheese would have made it even better. Plan on using this with shrimp in the future, maybe with cajun spices.
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Cooking Level: Intermediate

Home Town: Houston, Texas, USA

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