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Scalloped Potatoes and Onions

SUBMITTED BY: Taste of Home's Fast Family Favorites  PHOTO BY: P.Smith 

"You can prepare this side dish in the morning, then put it in the oven later."
Scalloped Potatoes and Onions Recipe
RECIPE RATING:
This recipe has been rated 340 times with an average star rating of 4.5
Read Reviews (286)

SERVINGS

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Servings
 

INGREDIENTS

  • 5 large potatoes, peeled and thinly sliced
  • 3/4 cup chopped onion
  • 3 tablespoons butter or margarine
  • 1/4 cup all-purpose flour
  • 1 3/4 cups chicken broth
  • 2 tablespoons mayonnaise
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • Paprika

DIRECTIONS

  1. In a greased 2-1/2-qt. baking dish, layer potatoes and onion.
  2. In a saucepan, melt the butter; stir in flour until smooth. Gradually add broth, mayonnaise, salt and pepper; cook and stir for 2 minutes or until thick and bubbly. Pour over potatoes. Sprinkle with paprika.
  3. Cover and bake at 325 degrees for 2 hours or until tender.
  • © 2002 Reiman Media Group, Inc.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on oct. 26, 2007 by Susan S 
The only time I change a recipe is if reviewers follow the recipe and don't like it and then... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on jun. 5, 2008 by Chef Liz 
We had a dinner party for 22 last night and I wanted a potato dish that would hold and could... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on apr. 2, 2008 by elle55407 
I know this is a side dish, but I read a few reviewers that said they added ham. So I did the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on mar. 29, 2008 by cindyb 
I have made scalloped potatoes for years and always sprinkled the layers of flour,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on sep. 14, 2007 by Chikee 
Really good...and well worth the 2 hour wait to eat them! I did sub light sour cream for the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on dec. 10, 2008 by georgia.k 
Very yummy recipe, the potatoes came out really creamy, everyone loved them. What I did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on oct. 24, 2007 by Rae-in-CA 
Scalloped potatoes without milk?? Yep, and the best I've had so far. For the last half hour,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on oct. 5, 2008 by Heidi 
I hadn't liked scalloped potatoes as a kid and decided recently to give it another shot. This... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on jun. 2, 2008 by bakerina 
I was so hungry for scalloped potatoes and had never made them myself - but this recipe was so... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on oct. 18, 2007 by tizzylizz 
Good side dish. The only changes I made was to add fresh minced garlic & some white sharp... MORE

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