Scalloped Corn II Recipe
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Scalloped Corn II

By: Julie  
"An easy and creamy corn casserole"

Rating: This weblink has been rated 6 times with an average star rating of 3.8 Read Reviews (6)

Rate/Review | 178 people have saved this

 

Servings  (Help)

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Original Recipe Yield 8 to 10 servings
 

Ingredients

  • 2 (14.75 ounce) cans cream-style corn
  • 1/4 (16 ounce) package saltine crackers
  • 1 egg, beaten

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small bowl, combine corn, crackers and egg. Mix and pour into small baking dish. Bake for 30 minutes. Season with salt and pepper to taste.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 128 | Total Fat: 2.4g | Cholesterol: 24mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by GWEN MARGARET ERICKSON 
this one is very plain. there are lots better ones here. Try the country corn bake...its very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2008 by JimRiverLady 
This is the way my mother used to make scalloped corn. The only difference is we added 1 egg... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2007 by Da Lizard who cooks 
My mother had always made this recipe. It is bland if you don't add anything, but add some... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2009 by mandiebakes 
I think it was wonderful. I think it is missing a little something but that may have been me.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2009 by missylyn 
This is the exact recipe my mom had made for years! There are others on this site that are... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2008 by Cindy 
This was a family favorite growing up. I enjoyed this recipe but added two full packs of... MORE

 
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