Scallop Appetizers Recipe
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Scallop Appetizers

By: JUSTJEN33 
"This great scallop appetizer cant get any easier than this with only three ingredients!"

This Kitchen Approved Recipe has an average star rating of 3.6 Rate/Review | Read Reviews (12)

What to Drink?
Wine Sauvignon Blanc
Cocktail Sidecar
Chilled Non-Alcoholic Special Lemonade
Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 pound scallops, rinsed and patted dry
  • 1 cup French dressing
  • 1/2 clove garlic, crushed

Directions

  1. Cut scallops into quarters, unless they are tiny bay scallops which may be left whole. Bring a saucepan of lightly salted water to a boil. Add scallops, and simmer for 4 to 5 minutes.
  2. Drain, and place them into a jar while hot. Pour in the French dressing, and add the garlic. Screw the lid onto the jar, and shake to coat. Refrigerate until chilled to marinate. Drain and serve with toothpicks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 215 | Total Fat: 15.9g | Cholesterol: 19mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Mar. 11, 2007 by CookieCooker   view full review
Very good! I added a pinch each of salt, pepper and garlic powder. I also added a small sliver...
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 5, 2006 by Short Order Cook1   view full review
Didn't work out so well for me. If I try again I will take the pot off the heat and just let...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Jun. 2, 2005 by PEGLEG1954   view full review
one words describes this FANTASTIC! We have been looking for something to use our ALL time...
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Mar. 23, 2007 by Daisy   view full review
Sorry, i followed directions and found this very bland.
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Mar. 7, 2007 by Mom'sTaxi1213   view full review
Doesn't get any EASIER than this. Big HIT @ my friend's surprise party. This will become a...
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 4, 2010 by karen1960 Supporting Member (Click to learn more about Supporting Membership)  view full review
We did not care for this recipe..I even marinated the scallops for a long time...blah
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 3, 2005 by AGLAIA369   view full review
Quite tasty and super easy to make.
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Nov. 18, 2009 by l8kside@sbcglobal.net   view full review
Love this! We couldn't wait for it to cool and even tried right before putting it in to cool....
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Dec. 23, 2009 by gail aills   view full review
I did not care for this recipe.
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Sep. 24, 2009 by Angela60   view full review
Made this for friends. Could not be easier. I used frozen bay scallops. They disappeared!

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