More Recipes Like Sayuri's Three-Sugar Pound Cake

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Grandmother's Pound Cake II

Submitted by: WHOLEGRAINWOMAN

This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!)

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Basic Pound Cake

Submitted by: ANRI

This is my own recipe for pound cake. In this recipe, I use three different kinds of sugar and a lot of vanilla extract. It tastes good fresh and hot and also is good the day after.

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Raisin Pound Cake

Submitted by: PAULMCLEAN

Lemony pound cake that is beautifully studded with raisins. Serve warm for breakfast with coffee or tea.

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Brown Sugar Pound Cake I

Submitted by: ARVILLALAR

A wonderful blend of brown sugar and pecans in this old-fashioned pound cake.

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Chocolate Pound Cake I

Submitted by: Suzanne Stull

This was my mother's recipe. You may eat it as is or put a fudge frosting on it.

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Mom's Pound Cake

Submitted by: ARVILLALAR

A sweet, dense pound cake with a nice orange flavor. Ice with your favorite chocolate or cream cheese icing.

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Chocolate Pound Cake II

Submitted by: m-ann

This is good warm, topped with butter, or just plain. You may want to use a glaze, but we like it plain.

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Pound Cake I

Submitted by: Earl

A rich cake and it keeps fresh many days.

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Buttermilk Pound Cake I

Submitted by: Becky

Moist and tangy pound cake.

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Cherry Pound Cake

Submitted by: RAYNEBOW

My grandmother always made this creamy cake for Christmas morning. It's so pretty and tastes wonderful! Now that Nana is gone, I'm continuing the tradition.