Savory Vegetable Stuffing Bake Recipe - Allrecipes.com
Savory Vegetable Stuffing Bake Recipe
  • READY IN 50 mins

Savory Vegetable Stuffing Bake

Recipe by  

"The best way to ensure that everyone eats their vegetables is to combine them with sausage and stuffing in this scrumptious casserole. "

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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Directions

  1. Cook the sausage, onion and thyme in a 12-inch skillet over medium-high heat until the sausage is browned, stirring frequently to break up the meat. Pour off any fat.
  2. Stir the soup, tomatoes and vegetables in the skillet. Heat to a boil. Remove the skillet from the heat. Add the stuffing and stir lightly to coat. Spoon into a 1 1/2-quart casserole.
  3. Bake at 350 degrees F. for 30 minutes or until it's hot and bubbling.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 30 mins
  • READY IN 50 mins
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Nutrition

  • Calories
  • 253 kcal
  • 13%
  • Carbohydrates
  • 37.9 g
  • 12%
  • Cholesterol
  • 13 mg
  • 4%
  • Fat
  • 8.2 g
  • 13%
  • Fiber
  • 6.3 g
  • 25%
  • Protein
  • 8.7 g
  • 17%
  • Sodium
  • 1031 mg
  • 41%

* Percent Daily Values are based on a 2,000 calorie diet.

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