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Reviewed: Oct. 15, 2009

This soup is really good, but I feel like it's missing a taste....like maybe onion or garlic...I can't quite pinpoint it though.

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CharmedOne

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Reviewed: Oct. 7, 2009

The V8 was overwhelming at first, but once the soup simmered for a couple of hours it was delicious. Also, I used canned potatoes and they worked very well. I will definitely make this again!

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Stace

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Reviewed: Jan. 20, 2009

This was missing something. I think that the V8 was a little overpowering. It seems that this recipe needed a little more meat flavor. I added some Sirachu hot sauce to spice it up when served.

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tbs

Cooking Level: Intermediate

Home Town: Ashburn, Virginia, USA

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Reviewed: Jan. 19, 2009

The tomato taste was overwhelming! Next time I make it, I will skip the V8 and use more beef broth.

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Joyful Mom

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Reviewed: Nov. 1, 2008

a few dashes of hot sauce, add some beef bullion cubes 5 minutes before serving. I do not use frozen veggies, but there would be no reason not to..It is a great winter recipe

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25 users found this review helpful