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Savory Vegetable Beef Soup

By: Campbell's Kitchen  
"When you start with Swanson® Beef Broth, you can ladle up flavorful homemade beef and vegetable soup in just 30 minutes."

Rating: This weblink has been rated 7 times with an average star rating of 4.1 Read Reviews (5)

Rate/Review | 278 people have saved this

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 3/4 cups Swanson® Beef Broth (Regular, Lower Sodium or Certified Organic)
  • 2 medium potatoes, cut into cubes
  • 1 cup cubed cooked beef
  • 3 cups V8® 100% Vegetable Juice
  • 1 (8 ounce) can whole peeled tomatoes, cut up
  • 1 (16 ounce) bag frozen mixed vegetables
  • 1/4 teaspoon dried thyme leaves, crushed
  • 1/8 teaspoon ground black pepper

Directions

  1. Place broth and potatoes in saucepan. Heat to a boil. Cover and cook over low heat 5 minutes or until potatoes are tender.
  2. Add beef, vegetable juice, tomatoes, vegetables, thyme and black pepper. Cover and cook 15 minutes or until vegetables are tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 247 | Total Fat: 8.3g | Cholesterol: 32mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2008 by sfbr 
a few dashes of hot sauce, add some beef bullion cubes 5 minutes before serving. I do not use... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by Joyful Mom 
The tomato taste was overwhelming! Next time I make it, I will skip the V8 and use more beef... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2009 by Stace 
The V8 was overwhelming at first, but once the soup simmered for a couple of hours it was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2009 by tbs 
This was missing something. I think that the V8 was a little overpowering. It seems that this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2009 by CharmedOne 
This soup is really good, but I feel like it's missing a taste....like maybe onion or... MORE

 
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