Recipe by Kikkoman
"Brining a turkey makes for a juicier bird, and this brine--with sage, celery seed, thyme and soy sauce--brings plenty of flavor too."
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Kikkoman Naturally Brewed Soy Sauce
dried celery seed
Absolutely WONDERFUL! Great on Chicken too! The Juiciest bird I've ever made!! I use it on whole chickens before I smoke them too!
Made no difference in the juiciness of my bird. Will stick to my own brine.
Made the turkey really juicy and you can't even taste the soy sauce
I did this overnight to my turkey, which I then cooked in my big slow cooker. I also added some peppercorns, and more spices to the slow cooker. Moist and delicious!!!
Absolutely awesome. was the best turkey we have ever had.
Very good, as long as you double the herbs
This is the first time in about 40 years that I brined a turkey, and it was delicious. The meat was flavorful throughout, everyone raved about their wonderful dinner. Very happy with the results.
* Percent Daily Values are based on a 2,000 calorie diet.
Savory Turkey Brine
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 2
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