Savory Sweet Potato Hash Recipe - Allrecipes.com
Savory Sweet Potato Hash Recipe
  • READY IN 25 mins

Savory Sweet Potato Hash

Recipe by  

"This simple hash works perfectly as a tasty addition to your morning eggs or a wintry side dish with roasted chicken."

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Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
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  • PREP

    10 mins
  • COOK

    15 mins
  • READY IN

    25 mins

Directions

  1. Place sweet potato in a microwave-safe bowl; add water and salt. Microwave until partially softened, 2 to 3 minutes; drain.
  2. Heat olive oil in skillet over medium heat; cook and stir onion in the hot oil until slightly softened, 3 to 4 minutes. Stir sweet potato, ham, cinnamon, cayenne pepper, and salt into onion; cover skillet with a lid. Cook sweet potato mixture, stirring occasionally, until sweet potatoes are cooked through, about 10 minutes; sprinkle with brown sugar. Cook and stir until brown sugar is dissolved, 1 to 2 more minutes.
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Footnotes

  • Cook's Note:
  • If the mixture begins to stick to the skillet, add a few tablespoons of water.
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Reviews More Reviews

Oct 16, 2013

This was tasty. I doubled all of the ingredients and served it with eggs and toast as a breakfast dinner for my family.

 
Nov 12, 2013

I thought this was more sweet than savory, but it was very good nonetheless. I only added a couple of sprinkles of cayenne pepper, and that gave it just the right kick for my taste. I also served with an over easy egg on top and loved the creamy yolk mixed in with the soft sweet potato and ham mixture. This was a healthy and filling breakfast for me, and I will definitely be making this again.

 

3 Ratings

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Nutrition

  • Calories
  • 431 kcal
  • 22%
  • Carbohydrates
  • 51.6 g
  • 17%
  • Cholesterol
  • 40 mg
  • 14%
  • Fat
  • 16.6 g
  • 26%
  • Fiber
  • 7.6 g
  • 30%
  • Protein
  • 19.1 g
  • 38%
  • Sodium
  • 1361 mg
  • 54%

* Percent Daily Values are based on a 2,000 calorie diet.

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