awesome flavor, however, they were a little mushy. I have attempted to make sweet potato fries several times, and have never got them to turn out right. They are either mushy or burnt. I will say that I did bake these in a 13x9 glass baking dish instead of a cookie sheet and got a better result than in the past. I followed the instructions to a T and had to bake them for about 45 minutes. Near the end of baking time, I increased the temp to 475 for a few minutes to crisp them up. I will use this recipe again until I get it right!
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awesome flavor, however, they were a little mushy. I have attempted to make sweet potato fries...