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Savory Spinach Pie

SUBMITTED BY: Pam Krenzke

"Even those who aren't morning people will break into smiles when they taste this super spinach pie. Serves with cinnamon rolls and fresh fruit, it will surely get your day off to a sunny start!"
RECIPE RATING:
The reviewer gave this recipe 19 stars. This recipe average a 4.7 star rating.
Read Reviews (16)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS

  • 1/4 cup chopped onion
  • 2 tablespoons butter or margarine
  • 1 (10 ounce) package frozen chopped spinach, thawed and well drained
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 cup cottage cheese
  • 1/2 cup light cream
  • 1/4 cup grated Parmesan cheese
  • 3 eggs, lightly beaten
  • 1 (9 inch) unbaked pastry shell

DIRECTIONS

  1. In a skillet, saute onion in butter. Remove from the heat; stir in spinach, salt and nutmeg. In a bowl, combine cottage cheese, cream, Parmesan cheese and eggs; mix well. Stir in spinach mixture. Pour into pie shell. Bake at 350 degrees F for 45-50 minutes, or until a knife inserted near the center comes out clean. Let stand for 5 minutes before cutting.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2007 by EHUGHES
Outstanding on flavor, aroma, looks! I substituted lo fat cottage cheese, and fat free 1/2 &... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2007 by suggie9446
This is delicious. Served it for brunch this morning and everyone loved it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2007 by Jessi
I love spinach and this was tasty! I didn't have the nutmeg, cream, butter or onion so I just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2007 by Rachel Nadon
I made this over the weekend. It turned out great. I am not a big onion fan but they added a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2008 by DARCYMAE
yum! i made this for brunch at a baby shower and it was a hit. several people asked me for the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2008 by erindreg
I can't believe it! I had this exact same thing in a cozy little tea room for lunch one day... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2007 by Janine
This was very nice and light tasting. I believe I have made a recipe just like this in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2007 by LisaJoy
Easy, crowd-pleasing recipe. I used about 1/3 cup of parmesan cheese and just a dash of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2007 by Jessica Roberts
This is a great recipe! I added a can of chicken to make it a more hearty meal and my hsband... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2008 by heidihh1
This turned out really well. It makes about enough to fill 2 pie shells if you want to have 2.... MORE

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