Reviewed: Sep. 12, 2009

Loved these! I don't believe they'll make a lima lover out of a hater, but you will love this if you already dig limas. I doubled the recipe and followed it as written. Thanks!

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SunnyByrd

Living In: Seattle, Washington, USA

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Reviewed: Jun. 3, 2009

Excellent way to perk up the taste of frozen lima beans! I added black pepper, a teaspoon of chicken base, and a sweet vidalia onion. To make it healthier, I used no calorie spray butter and one packet of splenda. This is my new go-to recipe for lima beans!

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crazycatlady

Cooking Level: Intermediate

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Reviewed: Mar. 12, 2008

This was OK. I really like them better plain.

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MISTICAT57

Cooking Level: Expert

Living In: West Palm Beach, Florida, USA

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Reviewed: Feb. 22, 2008

tasty

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Reviewed: Dec. 7, 2007

Mmmm! This is officially my new favorite way to serve lima beans. Great tasting and very simple. Thanks!

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CookinBug aka JL86

Home Town: Ithaca, Michigan, USA

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Reviewed: Apr. 10, 2007

I'm proud to be the first on this one. What a great way to have plain ole frozen limas, my husband isn't much of a veggie man, but he had seconds, and was eyeballin' my plate, too. I wouldn't change a thing about this recipe. Cathy, thank you!

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