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Savory Grilled Corn

By: Darlene Brenden  
"'I love fresh corn on the cob but wanted to make it extra special, so I created this well-seasoned recipe,' says Darlene Markel from Salem, Oregon."

Rating: This weblink has been rated 23 times with an average star rating of 4.6 Read Reviews (16)

Rate/Review | 457 people have saved this

Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup mayonnaise
  • 2 garlic cloves, minced
  • 1/2 teaspoon dried minced onion
  • 1/2 teaspoon dried parsley flakes
  • 1/2 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 medium ears sweet corn, silk and husks removed
  • 1/4 cup grated Parmesan cheese

Directions

  1. In a small bowl, combine the first seven ingredients. Spread over corn; sprinkle with Parmesan cheese. Wrap each ear of corn in a double thickness of heavy-duty foil. Grill, covered, over medium heat for 30-35 minutes or until corn is tender, turning occasionally.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2007 by tax pro 
This was a real supprise. Mayo? I used low fat mayo, it was all I had, and followed the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2007 by Mel in Pensacola 
GREAT recipe! The flavors combine really well, each complementing the other...and using canola... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2009 by Grace 
This was delicious. We used chopped up fresh onion instead of minced. A keeper. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2008 by Virgilbg 
This is always a hit when I make it. Every time I do make it people want the recipe. I do... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2008 by Gourmet Chic 
I didn't really like this recipe but my husband LOVED it. It's worth a try for anyone wanting... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by hazelspeck 
Made this twice, once with frozen corn and once with fresh. The spices actually stayed on... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2009 by Sara 
very good, no need to salt afterward, and you cant taste the mayo! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2009 by Jenn Supporting Member (Click to learn more about Supporting Membership)
I love this recipe, and have made these many many times. I usually used onion powder and extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2008 by Ashley 
This corn is amazing! My husband and I love it. I bake it in the oven at 400 for 30 minutes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2008 by davidtemple 
Awesome I cooked 5 ears ad my 19 month old ate 3 of them by himself. Thanks for the awesome... MORE

 
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