Recipe by Campbell's Kitchen
"Beef sirloin is threaded onto kabobs with mushrooms and green pepper, then grilled with an herb-seasoned basting sauce."
Watch video tips and tricks
1 (10.5 ounce) can
Campbell's® Condensed Beef Broth
dried thyme leaves, crushed
ground black pepper
boneless beef sirloin steak
green pepper, cut into 1-inch pieces
It made the meat tasteless. I would have marinated it longer and would add garlic and a little more salt. This recipe just needs a few tweeks and I thing it ouls be fine.
this is so good!!! But I did add some soy sauce for more flavor!!!
Great sauce. Would make again
* Percent Daily Values are based on a 2,000 calorie diet.
Savory Grilled Beef Kabobs
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 63
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make juicy roasted turkey with a savory gravy.
This holiday appetizer couldn't be easier--or tastier!
Burgers never need to be basic again! Try this great recipe with dipping sauce.