READY IN ABOUT 1¼ hrs

Savory Grilled Beef Kabobs

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Read Reviews (3)

"Beef sirloin is threaded onto kabobs with mushrooms and green pepper, then grilled with an herb-seasoned basting sauce." — Campbell's Kitchen

Directions

Stir the broth, ketchup, oil, thyme, garlic powder and black pepper in a shallow, nonmetallic dish or gallon size resealable plastic bag. Add the beef, mushrooms and green pepper and toss to coat. Cover the dish or seal the bag and refrigerate for 30 minutes.
Remove the beef and vegetables from the marinade. Thread the beef, mushrooms and green pepper alternately on 4 skewers.
Lightly oil the grill rack and heat the grill to medium. Grill the kabobs for 20 minutes or until the beef is cooked through and the vegetables are tender, turning and brushing often with the marinade. Discard any remaining marinade.

Kitchen-Friendly View

PREP 45 mins
COOK 20 mins
READY IN 1 hr 5 mins

Footnotes

Tip: This recipe works with both metal and bamboo skewers. The food may cook a bit faster using metal skewers since the metal will conduct the heat from the grill.

Reviews More Reviews

Dec 22, 2010

It made the meat tasteless. I would have marinated it longer and would add garlic and a little more salt. This recipe just needs a few tweeks and I thing it ouls be fine.

—Trixie

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Apr 19, 2011

this is so good!!! But I did add some soy sauce for more flavor!!!

—Momof3

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3 Ratings

Jun 07, 2012

Great sauce. Would make again

—babies

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Nutrition

Calories
147 kcal
7%

Carbohydrates
8.6 g
3%

Cholesterol
24 mg
8%

Fat
7 g
11%

Fiber
1.5 g
6%

Protein
14 g
28%

Sodium
708 mg
28%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Savory Grilled Beef Kabobs

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 147
Calories from Fat: 63

% Daily Value *
Total Fat 7g 11 %
Saturated Fat 1.9g 9 %
Cholesterol 24mg 8 %
Sodium 708mg 28 %
** Potassium 432mg 12 %
Total Carbohydrates 8.6g 3 %
Dietary Fiber 1.5g 6 %
Protein 14g 28 %
Sugars 5.9g
** Vitamin A 6 %
** Vitamin C 61 %
** Calcium 3 %
** Iron 16 %
** Thiamin 13 %
** Niacin 50 %
** Vitamin B6 24 %
** Magnesium 8 %
** Folate 10 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.