More Recipes Like Savory Green Beans

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Fiance's Favorite Savory Green Beans

Submitted by: RANCHGIRL_59714

Home Town: Belgrade, Montana, USA

Living In: Bozeman, Montana, USA

Green beans are cooked with the savory flavors of bacon, balsamic vinegar and Italian seasonings, then topped with Italian cheese blend for an easy and flavorful stovetop side dish.

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'Chinese Buffet' Green Beans

Submitted by: roweena

You'll make a bee line for these Chinese buffet favorites!

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Marilyn's Green Beans Italiano

Submitted by: MARILYN PERZIK

Fresh green beans are cooked in butter with seasoned bread crumbs and Parmesan cheese for a quick and tasty side dish.

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Once upon a time, Dad received a similar recipe with a bundle of fresh green beans. He made the recipe once and then lost the card. After many attempts to recreate that flavor, he declares that this, his own recipe, is even better!

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Creamy Green Beans Parmesan

Submitted by: Jodster

Fresh green beans get a simple but delicious sauce made with cream, Parmesan cheese, and a hint of nutmeg.

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Snow on the Mountain Green Beans

Submitted by: Carrie

This is a side dish of fresh green beans cooked in olive oil and lemon juice and topped with feta cheese.

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Green Beans with Almonds and Caramelized Shallots

Submitted by: Jen

Home Town: Santa Cruz, California, USA

Living In: San Diego, California, USA

Green beans are quickly steamed to tenderness, then mixed with sweet caramelized shallots, red bell pepper, and toasted almonds.

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Ken Shoe Green Beans

Submitted by: GRANDMASCOOKIES215

Fresh green beans are stir-fried in peanut oil with garlic and ginger for a side dish that's ready in minutes.

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Dilled Green Beans

Submitted by: MOLSON7

Fresh, whole green beans are cooked in butter with onion, garlic, and fresh dill and topped with chopped hard-boiled eggs for a summery side dish.

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Garlicky, Spicy and Sesamey Green Beans

Submitted by: JULIEP

Always looking for a way to make green beans different, this one is such a winner. Green beans are sauteed with garlic, shallot and sesame seeds for a tasty side dish with Asian flair.