Recipe by PHILADELPHIA Cooking Creme
"Thin red potato slices and baked in a creamy, cheesy garlic sauce with fresh parsley in this delicious, crowd-pleasing side dish."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (10 ounce) tub
PHILADELPHIA Savory Garlic Cooking Creme
1 (14.5 ounce) can
1 (8 ounce) package
KRAFT Shredded Triple Cheddar Cheese with a Touch of PHILADELPHIA
chopped fresh parsley
red potatoes, peeled, thinly sliced
This was wonderful, made last night and everyone like it.
I had regular cream cheese and not the cooking creme, but was able to improvise by adding some minced garlic, and it was still very great! I was making this with chicken and just decided to bake the chicken in with the potatoes (after browning) and the chicken turned out great as well.
this was delicious!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Savory Garlic Scalloped Potatoes
Serving Size: 1/14 of a recipe
Servings Per Recipe: 14
Amount Per Serving
Calories from Fat: 74
French toast is such a perfect breakfast, light lunch, or even supper on these warm days.
Try one of our 100-plus cool cucumber salads.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make cheesy, cheesy oh-so-cheesy scalloped potatoes.
Learn how to make red-potato mashers with garlic-flavored spreadable cheese.
This simple, savory side dish is perfect beside steaks and roasts.