Savory Garlic Marinated Steaks Recipe
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Savory Garlic Marinated Steaks

By: Angie Gorkoff  
"This beautiful marinade adds an exquisite flavor to these already tender steaks. The final result will be so tender and juicy, it will melt in your mouth."

Rating: This weblink has been rated 743 times with an average star rating of 4.5 Read Reviews (577)

Rate/Review | 13,765 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
1 Day 30 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1/2 cup balsamic vinegar
  • 1/4 cup soy sauce
  • 3 tablespoons minced garlic
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 2 teaspoons ground black pepper
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon liquid smoke flavoring
  • 1 pinch cayenne pepper
  • 2 (1/2 pound) rib-eye steaks

Directions

  1. In a medium bowl, mix the vinegar, soy sauce, garlic, honey, olive oil, ground black pepper, Worcestershire sauce, onion powder, salt, liquid smoke, and cayenne pepper.
  2. Place steaks in a shallow glass dish with the marinade, and turn to coat. For optimum flavor, rub the liquid into the meat. Cover, and marinate in the refrigerator for 1 to 2 days.
  3. Preheat grill for medium-high to high heat.
  4. Lightly oil the grill grate. Grill steaks 7 minutes per side, or to desired doneness. Discard leftover marinade.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 577 | Total Fat: 36.1g | Cholesterol: 81mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2004 by sundrops 
OH MY WORD!!!!! This is sooooo good!!! The amazing part is we only had time to marinate half... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2004 by FLOODWAY GIRL 
My husband doesn't like any marinade on his steak. But when he brought home some bottom... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2004 by DOCD55 
wonderful flavors, we heat (about 1 minute in microwave)the marinade to make for a 1 hour... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2006 by taverner 
A 5-star marinade; perfect blend of ingredients in just the right amount, and perfect (in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2004 by SHAY110202 
I didn't marinate overnight, but just rubbed the mixture into the meat. Then fried it up on... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2003 by Sandra A 
This is a good marinade if you like sweet (ie:oriental) type marinades. We like our steaks... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2002 by CSANDST1 
So good. I marinated a 2 lb. top sirloin steak overnight. Nice crust and very flavorful. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2005 by SAKURAGIRL1 
marinated 1 hour in my vacuvin marinating dish. perfect amount of time, over night would have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2004 by TchrJrHi 
Used a NY strip and marinated for about 24 hours. The one thing I did and it turned out... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by NJSS2000 
Very good and I only marinated the steaks for about 9 hours. Very tender and juicy! MORE

 
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