Savory Chicken and Stuffing Casserole Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 15, 2015
Used croutons instead of French bread, also added some dried sage, thyme, salt and pepper to the sausage/celery mixture because I couldn't find sausage with sage.
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Cooking Level: Intermediate

Living In: Winnipeg, Manitoba, Canada

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