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Savory Chicken Sandwiches

SUBMITTED BY: Joan Parker

"With eight children under the age of 12, Joan Parker of Gastonia, North Carolina knows how to make family-pleasing meals. 'This tender chicken tastes like you fussed, but requires few ingredients,' she notes. You can also thicken the juices and serve it over rice."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 4.3 star rating.
Read Reviews (2)
PREP TIME  25 Min
COOK TIME  8 Hrs
READY IN  8 Hrs 25 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 4 bone-in chicken breast halves
  • 4 chicken thighs
  • 1 envelope onion soup mix
  • 1/4 teaspoon garlic salt
  • 1/4 cup prepared Italian salad dressing
  • 1/4 cup water
  • 14 hamburger buns, split

DIRECTIONS

  1. Remove skin from chicken if desired. Place chicken in a 5-qt. slow cooker. Sprinkle with soup mix and garlic salt. Pour dressing and water over chicken. Cover and cook on low for 8-9 hours. Remove chicken; cool slightly. Skim fat from cooking juices. Remove chicken from bones; cut into bite-size pieces and return to slow cooker. Serve with a slotted spoon on buns.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2006 by Nicole
This was pretty good, but next time I will probably add onions or mushrooms, because it was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2007 by Jennifer T.
Very good! I added a touch more garlic salt and a little more water and dressing as well to... MORE


 
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