Savory Baked Cod Recipe Reviews - Allrecipes.com (Pg. 1)
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Reviewed: Feb. 27, 2015
Great!
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Reviewed: Feb. 11, 2015
My oven recently went out so I had to cook this on top of the stove. It turned out great! My husband is picky about his food so I cooked the pasta, sauce and fish in separate pans and prepared it on our plates. I thought the sauce needed a little something extra so I chopped up a chipotle pepper and it tasted great!
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Cooking Level: Expert

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Reviewed: Oct. 20, 2014
This is great. I followed the other reviewer's advice and added some crushed red papper, and the little bit of heat was a nice touch. Next time I will add more cheese over the top of the dish. It melted nicely with the rice and tomatoes. This is a very comforting meal.
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Photo by Lynardo

Cooking Level: Intermediate

Home Town: Johnstown, Pennsylvania, USA
Living In: New Cumberland, Pennsylvania, USA

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Photo by Terry E.
Reviewed: Mar. 19, 2014
Wasn't sure about the cheese on Cod but it worked! The Orzo could use more salt maybe even a bit of chili pepper flakes.. a little bland for my liking buy Connie, my wife, first this out of her mouth after the first bite went in, was "OMG this is good!" She gave it 5 stars I gave it 3... so we averaged it out to a strong 4 star recipe.
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Photo by Terry E.

Cooking Level: Expert

Living In: Crystal Lake, Illinois, USA


 
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