“Thin slices of apples are brushed with tangy tomato ketchup and layered over pork chops. A sprinkle of brown sugar over the top makes this simple baked dish a sweet and savory delight.”
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Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
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An incredibly simple and delicious pork chop recipe for the fall.
Fork-tender baked pork chops with mushroom gravy.
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